cocktails

Pablo Melián

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The last few years has been dedicated to study different products, flavors, scents and accessories depending on taste, culture and feelings. He is the GinAndTwitts founder and through this brand has launched different events like Ginshow, Cocktailtasting, Ginmotive, CocktailSession, Spain Ti Punch in different cities (Madrid, Barcelona, A Coruña, Valencia, etc).

In addition, he is the mentor of #SpanishGintonic concept in Portugal, Switzerland and Italy. If you don´t want to lose track, follow the hashtag #SoyGintonic in social media. He has spoken at Gintasting Oporto, Lisbon and Leiria, where he presented his study entitled The Gintonic Spanish fashion in Portugal. He has also been a speaker at the University of Aveiro with the gin and tonic phenomenon on the Iberian Peninsula.

Ingredients: 5 cl Rives Special, black cardamom, lemon and tonic.

Recipe: First we will impregnate the glass with black cardamom wood scents, leaving it previously inside the glass upside down. Add plenty of ice and frost by using the imperial spoon. Pour the excess of water and add 5 cl of our Rives Special. Perfume with a twist of lemon and add the tonic, served gently in order to avoid breaking the bubble. Decorate with garnish black cardamom and lemon.

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